An excellent cruise is inconceivable without an excellent cuisine. Anyone knows the ingredients quality is the most important. That is exactly what we do in Pullmantur, we select the best chefs to cook on board.
Everything starts with the breakfast, in which you can choose between a wide variety of possibilities, from a traditional breakfast to the most demanding continental breakfast in order to enjoy the excursions which require more energy.
After this you have the lunch, which you can enjoy in the buffet or restaurant à la carte. We know this is one of the most important moments in the day for you, for that we want you to be attended by the same waiter and assistant. There is nothing like the tranquillity of knowing that the person who is going to serve you knows your likes and how to satisfy you without realising he / she is doing it.
During the crossing it is served our famous "Magnífico Gran Buffet" in which our chefs show their best culinary creations. It is one of our chefs great moments, so you must not lose it because we are sure you will be filled with satisfaction.
At the end of the day we want more than giving you dinner. This is the moment to share the day experiences and there is nothing better than doing it in front of some elaborated dishes served with the care and attention that such an important moment requires. You can come to have dinner around 7.30 p.m., a perfect time to have all the family around the table and enjoy all the night activities.
You can also reserve a table around 9.45 p.m. to enjoy an evening with the best company. We offer you the buffet service "Food'in" too. You will be able to enjoy our best dishes in a flexible timetable, from 9.30 p.m. to 10.00 p.m., with no haste, in a relaxed ambience.
The Spanish gastronomy is the base of our cartes and menus. Feeling like at home at the time of eating is one of the most appreciated values for our passengers.
Moreover, you always have the option to reserve a table at our WU Restaurant Fusion & Bar Lounge (in the ships Empress and Sovereign) to taste a carte of dishes and very special wines for a reasonable price.
If you need a special regime of meals, you only have to warn about it to the maître and when you make your reservation. We will attend you with the same thrill.
Ladies and gentlemen, the table is served on board.